​​Under 200 Calorie South Indian Dishes To Try At Home​


Welcome to the world of South Indian cuisine! Get ready to tantalize your taste buds with these delicious dishes under 200 calories.


Slide into a healthy lifestyle with our first dish, Idli. Made from steamed rice and lentils, it's a perfect low-calorie breakfast option.


Next up, we have the classic Dosa. This crispy crepe is made from fermented rice and lentil batter, making it a nutritious and filling meal.


For all the spice lovers out there, try our Sambar. This flavorful lentil-based stew is packed with vegetables and is a perfect accompaniment to Idli or Dosa.


Upma is another popular South Indian dish that is light on calories but heavy on taste. Made from semolina and vegetables, it's a great option for a quick and healthy meal.


Pongal, a savory rice and lentil dish, is a must-try for all foodies. It's not only delicious but also a great source of protein and fiber.


For a refreshing and healthy drink, try our Buttermilk. Made from yogurt and spices, it aids in digestion and is a perfect summer cooler.


Indulge in some guilt-free snacking with our Murukku. This crispy snack is made from rice flour and is a great alternative to fried chips.


End your meal on a sweet note with our Rava Kesari. This semolina-based dessert is low in calories and high in flavor, making it a perfect treat for your taste buds.


That's a wrap on our list of under 200 calorie South Indian dishes. So, what are you waiting for? Head to your kitchen and try these delicious and healthy recipes today!