Navratri 2024:How To Make No-sugar Lauki Ka Halwa

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Welcome to Navratri 2024! Celebrate the festival of nine nights with a healthy twist. Learn how to make delicious no-sugar Lauki ka Halwa in just 10 slides.

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Slide 1: Gather all the ingredients- grated lauki, ghee, milk, cardamom powder, chopped nuts, and sugar-free sweetener. Let's get started!

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Slide 2: Heat ghee in a pan and add grated lauki. Cook for 5 minutes on medium flame until it turns soft.

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Slide 3: Pour in milk and let it simmer for 10 minutes. Keep stirring occasionally to avoid burning.

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Slide 4: Add cardamom powder and mix well. The aroma of cardamom will enhance the flavor of the halwa.

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Slide 5: Now, add your choice of sugar-free sweetener. You can use stevia, jaggery powder, or dates paste for a healthier option.

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Slide 6: Keep stirring until the halwa thickens and starts leaving the sides of the pan. This will take around 15 minutes.

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Slide 7: Turn off the flame and let the halwa cool down. Meanwhile, roast some chopped nuts in ghee for garnishing.

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Slide 8: Once the halwa is cooled, transfer it to a serving dish and top it with the roasted nuts. Your no-sugar Lauki ka Halwa is ready to be devoured!

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Slide 9: Enjoy this guilt-free dessert during Navratri and share the recipe with your loved ones. Wishing you a happy and healthy Navratri 2024!