How To Make Apple Ice Cream At Home With Just 4 Ingredients


Welcome to the delicious world of homemade apple ice cream! With just 4 simple ingredients, you can create a creamy and refreshing treat in no time.


Slide 1: Gather your ingredients - 2 cups of heavy cream, 1 can of sweetened condensed milk, 2 apples, and 1 teaspoon of vanilla extract.


Slide 2: Peel and chop the apples into small pieces. In a blender, puree the apples until smooth.


Slide 3: In a large bowl, mix together the heavy cream and sweetened condensed milk until well combined.


Slide 4: Add in the pureed apples and vanilla extract to the cream mixture. Stir until fully incorporated.


Slide 5: Pour the mixture into a loaf pan or any container of your choice. Cover with plastic wrap and freeze for at least 6 hours or overnight.


Slide 6: After the ice cream has frozen, take it out of the freezer and let it sit for a few minutes to soften.


Slide 7: Scoop the ice cream into bowls or cones and enjoy the creamy and refreshing taste of homemade apple ice cream.


Slide 8: For an extra touch, top your ice cream with some chopped apples or a drizzle of caramel sauce.


Slide 9: Impress your friends and family with this easy and delicious homemade apple ice cream. Don't forget to share your creation with us using #homemadeappleicecream. Enjoy!