10 Types Of Indian Chaat To Try


Welcome to the world of Indian chaat! Get ready to tantalize your taste buds with these 10 must-try chaat dishes.


Bhel Puri: A popular street food made with puffed rice, sev, chutneys, and veggies. A perfect balance of sweet, spicy, and tangy flavors.


Pani Puri: Also known as gol gappa, this crispy, hollow puri is filled with a spicy and tangy water and served with boiled potatoes and chickpeas.


Dahi Puri: Similar to pani puri, but with a twist! The puris are filled with yogurt, chutneys, and spices, making it a perfect blend of textures and flavors.


Pav Bhaji: A popular Mumbai street food, this dish consists of a spicy vegetable curry served with buttered pav (bread). A must-try for all spice lovers.


Samosa Chaat: A fusion of two popular Indian snacks - samosa and chaat. Crumbled samosas are topped with chutneys, yogurt, and spices, making it a delicious and filling snack.


Aloo Tikki: A crispy potato patty served with chutneys and yogurt. This versatile dish can be enjoyed as a snack or a meal.


Dahi Vada: Soft lentil dumplings soaked in yogurt and topped with chutneys and spices. A refreshing and cooling chaat dish for hot summer days.


Ragda Pattice: A popular street food from Mumbai, this dish consists of potato patties served with a spicy white pea curry, chutneys, and sev.


Chole Bhature: A popular North Indian dish, this consists of spicy chickpea curry served with fluffy fried bread. A hearty and satisfying meal for all chaat lovers.