10 Types Of Bhel Puri One Needs To Try


Welcome to the world of bhel puri! A popular Indian street food that's a perfect blend of sweet, tangy, and spicy flavors. Let's explore 10 types of bhel puri that you must try.


Slide 1: Classic Bhel Puri - The original version made with puffed rice, sev, chutneys, and veggies. A must-try for all bhel puri lovers.


Slide 2: Sev Puri - A variation of bhel puri with a crispy base of puri, topped with sev, chutneys, and veggies. A crunchy and flavorful delight.


Slide 3: Dahi Puri - A refreshing twist to bhel puri with the addition of yogurt, making it a perfect snack for hot summer days.


Slide 4: Ragda Puri - A popular Mumbai street food, made with a spicy ragda (curry) and topped with chutneys, sev, and veggies. A must-try for spice lovers.


Slide 5: Chana Puri - A delicious combination of chana (chickpeas), puri, chutneys, and spices. A filling and flavorful snack that's perfect for any time of the day.


Slide 6: Corn Bhel - A fusion of bhel puri and corn, this dish is a burst of flavors with the addition of sweet corn, chutneys, and spices.


Slide 7: Paneer Bhel - A twist to the classic bhel puri with the addition of paneer (cottage cheese), making it a protein-packed snack.


Slide 8: Fruit Bhel - A healthy and refreshing version of bhel puri with the addition of fruits like apples, pomegranate, and grapes. A perfect snack for those who love a sweet and tangy flavor.


Slide 9: Jain Bhel - A Jain-friendly version of bhel puri, made without onions and garlic. A must-try for those who follow a strict vegetarian diet.