10 Street Foods Of Rajasthan No Foodie Should Ever Miss


Welcome to the land of vibrant colors and rich flavors! Here are 10 street foods of Rajasthan that will leave your taste buds craving for more.


Slide into the world of Rajasthani cuisine with the iconic Pyaaz Kachori, a deep-fried pastry filled with spicy onion mixture. A must-try for all foodies!


Indulge in the famous Mirchi Bada, a spicy green chili stuffed with potato filling and deep-fried to perfection. A fiery treat for your taste buds.


Satisfy your hunger pangs with the mouth-watering Dal Baati Churma, a traditional Rajasthani dish made with lentils, wheat balls, and sweet crumbled wheat.


Experience the burst of flavors with the tangy and spicy Papad Ki Sabzi, a unique dish made with fried papads in a tomato-based gravy.


Get a taste of the royal Rajasthani cuisine with the rich and creamy Laal Maas, a spicy meat curry made with red chilies and a blend of aromatic spices.


Cool down with the refreshing Jaljeera, a popular street drink made with cumin, mint, and other spices. Perfect for beating the scorching heat of Rajasthan.


Don't miss out on the famous Bikaneri Bhujia, a crispy and spicy snack made with gram flour and spices. A perfect accompaniment to your evening tea.


Indulge in the sweet and savory flavors of the Mawa Kachori, a deep-fried pastry filled with a rich mixture of khoya, nuts, and spices. A true delight for your taste buds.


End your culinary journey with the traditional Rajasthani dessert, Ghevar. A crispy and sweet disc-shaped delicacy made with flour, ghee, and sugar syrup. A sweet ending to a flavorful experience.