10 Popular Oils That Are Perfect For Indian Cuisine

1.

"Discover the top 10 oils that will elevate your Indian dishes to the next level. Get ready to tantalize your taste buds with these flavorful oils."

2.

"Slide

3.

Coconut oil: A staple in Indian cooking, this versatile oil adds a rich and nutty flavor to curries, stir-fries, and even desserts."

4.

"Slide

5.

Mustard oil: Known for its pungent taste, this oil is commonly used in pickles and chutneys. It also adds a unique kick to marinades and sauces."

6.

"Slide

7.

Ghee: A clarified butter that is essential in Indian cuisine. It has a high smoke point, making it perfect for frying and sautéing."

8.

"Slide

9.

Sesame oil: This oil is commonly used in South Indian dishes and adds a nutty and slightly sweet flavor. It's also great for making homemade spice blends."

10.

"Slide